Today Benjamin was off so Alexandre wanted to do the shaping
so he could take note of how long it takes him to shape and divide things. But he’s
a demon.
Since he was shaping and dividing and Alex and William were doing the
mixing of doughs and shaping, I was at the oven.
So all morning I was baking the bread and did ok except for
making a few mistakes like scoring the T80 like the Epeautre which isn’t too
bad as you can see the T80 is lighter after baking anyway...but still... and I
was so focused on the baking and drying of the pain au lin I only remembered as
I was taking them out the oven that half was meant to be pre-cooked...that was
pretty frustrating.
But all in all I think I did a pretty good job. After all the
baking was done, William helped me clean the glass doors for the oven after I
removed them...sweating like a pedo in a Barney suit after that...and picked up
a nice burn for my efforts. But afterwards...damn that oven looked sexy with it`s
clean windows...how can you not want to bake in that?? I love it when equipment
is all clean and sexy looking. Such a pleasure to work in a clean environment.
Alexandre said when it gets colder we can start burning some
of the wooden crates in the wood oven to get rid of them as they don’t get
recycled...weird since cardboard and plastic does. Stoked to see that (see what
I did there?: p)
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